Other Knives

Other Knives

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Other Knives

Tawa VG10 Damascus Paring Knife 90mm
Paring
10,800
Yen
See Product Details
Senzo Elagancia R2 Paring 100mm
Paring
15,400
Yen
See Product Details
Category

Knife Types & Accessories

Browse our knives and accessories below.

Petty

Blade length: 12-15cm, Suitable for smaller ingredients.

Santoku

Blade length: 16-18cm, Most popular all-purpose knife. Suitable for meat, vegetables, and fish.

Gyuto

Blade length: 21-27cm, Japanese style chef knife suitable for meat, vegetables, and fish.

Nakiri

Blade length: 16-18cm, Mainly suitable for leafy vegetables.

Sujibiki

Blade length: 24-27cm, Suitable for slicing meat and fish.

Deba

Blade length: 12-18cm, Traditional Japanese single-bevel knife for fileting/cleaning fish.

Yanagiba

Blade length: 21-30cm, Traditional single-bevel knife for slicing fish for sashimi/sushi.

Whetstone

Used to sharpen knives.

Other Knives

Sabaki knife, thin blade, etc.

Accessories

Leather sheaths, SUWADA nail clippers, etc.